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Presented by Ebara 燒肉店風香炒豬肉&蔬菜/Pork Yakiniku Stir-Fried Vegetables

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介紹one of my favorite的醬料做
超級下飯的日式家庭料理。
太香跟燒肉店一樣風味,無法停止!
大家一定要試試看喔~!(๑˃̵ᴗ˂̵)و

燒肉店風香炒豬肉&蔬菜/豚バラとたっぷり野菜の焼き肉屋風炒め
[ 2人份 ]
五花肉片 Sliced pork belly—180g
Ebara 黃金烤肉醬(中辛口味)—3~4大匙+2大匙

洋蔥 Onion-1/4個
高麗菜 Cabbage—100g
紅蘿蔔 Carrot—20g
青椒 Green pepper—1/2個
白芝麻 White sesame—少許
*Ebara 官網:https://tch.ebarafoods.com/retail/index.html
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*鍋具:BEKA Pro Induc Pearl 單柄附耳平煎鍋 28cm
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About author
【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA
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